About Cashew Cooking System
We are a well-known market participant in providing a wide-ranging collection of Cashew Steam Cooker with Boiler. These products are appreciated by our current customer for its trouble free operations and excellent performance. Supreme components are used under the supervision of our multi-talented team to ensure its robustness and corrosion resistance. Continuous feedbacks from our clients help us to improve and continue our research in product development.
Special Attractions:
- Easy installation & easy operation
- Low maintenance
Specification :
- Dimension : 2.6 ft x 2.6 ft x 8.8 ft
- Capacity : 125kg/batch, 250kg/batch, 500kg/batch, 1000kg/batch, 2000kg/batch
- Material : Mild Steel
- Accuracy : 99%
- Automatic Grade : Automatic
- Automatic Grade : Automatic
- Fuel Type : Wood & Solid Fired
- Working Pressure : 12kg/cm2/hr
- Batch Duration : 60 to 70 Minutes
- Weight : 550-650kg
- Orientation : Vertical
- Finish : Paint coated
Versatile Heating MethodsThis cashew cooking system accommodates wood fire, gas fire, or electrical heating sources, allowing operators to select the most suitable option based on facility resources and fuel availability. The flexibility ensures consistent steam generation for boiling raw cashew nuts regardless of local infrastructure.
Easy Installation and Simple OperationEngineered for straightforward setup and intuitive use, the system streamlines the boiling process. Its compact design and user-centric features minimize training time, making it accessible for both experienced technicians and new plant operators.
FAQ's of cashew cooking system:
Q: How does the cashew cooking system function to convert water into steam?
A: The system uses your choice of wood fire, gas fire, or electric heating to heat water, generating steam that is then used for boiling raw cashew nuts efficiently.
Q: What is the recommended process for operating the cashew cooking system?
A: Simply load raw cashews into the system, fill the water compartment, choose your heating method, and activate the unit. Steam will build up within the chamber, facilitating rapid and even boiling.
Q: When should maintenance be performed on the cashew cooking system?
A: Basic maintenance such as checking the heating components and cleaning the chamber should be conducted after each batch. A comprehensive inspection is recommended every few months and is covered under the 1-year service period.
Q: Where can the cashew cooking system be installed?
A: Its compact size allows installation in most industrial, manufacturing, and food processing units across India. Ensure you have sufficient vertical clearance and ventilation for safe operation.
Q: What benefits does this system offer cashew processors and manufacturers?
A: The system's easy installation, low maintenance requirements, and multiple heating options help reduce production downtime, lower operating costs, and offer adaptability to different working environments.
Q: How is the system delivered and supported in India?
A: We cater to dealers, distributors, exporters, and other industry players throughout India. Each new unit comes with a 1-year warranty and reliable after-sales support.
Technical Details 